"I love the quirky Rousillon fortified wine rivesaltes and this surprisingly delicate, cheap, amber oak version oozes fine, nutty, raisined fruit." Jane MacQuitty - The Times 19/09/2009

"Fairly simply Roussillon Vin Doux Naturel but tangy and sweet - lot of aged character (three years in large old casks) but lively too, great stuff for easy drinking - so nutty, and so clean!" JancisRobinson.com, 12/12/2008

"Bargain of the week - Intense aromas of crystallised fruit, cinnamon and gingerbread" The Scotsman, 19/09/2009